Palma Mulata rom er inspireret af cubansk identitet og kultur. Kvinden Mulata findes overalt i Cubas historie som et symbol på skønhed. Varemærket Mulata blev lanceret i 1993, og blev taget godt imod af den lokale befolkning, da man producerer efter originale produktionsmetoder og anvender lokale råvarer. Mulata rom laves af mesterdestillatøren Tecnoazucar, som udelukkende distillerer på cubansk sukkerrørssirup og efterfølgende lagrer rom'en på hvide (amerikanske) egefade.
Palma Mulata Rom Anejo Reserva - 5 år: Den søde og frugtagtig aroma kombineret med den gyldne farve efterlader sanserne pirrede. Lagringen på egetræsfade giver en velbalanceret rom, der er helt enestående.
Drinks forslag:
Zombie
3 dele Palma Mulata rom Anejo Reserva 5 år
1 del Palma Mulata rom Blanco Reserva 3 år
2 dele Palma Mulata rom Anejo Gran Reserva 7 år
1 del limejuice
1 del ananasjuice
Et drys sukker
Shake alle ingredienser med is og server i et rocks glas.
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Mojito
4 dele Palma Mulata Rom Anejo Reserva
3/4 frisk lime
10 friske mynteblade
4 tsk. rørsukker
1 del danskvand
Lime, mynte og rørsukker mortes i et highballglas. Isterninger, Palma Mulata Rom og danskvand fyldes i. Omrøres grundigt.
An amber colour, rare and soft, light sweetness, with hints of vanilla, cinamon, honey, ginger and strong notes of chocolate.
Palma Mulata Rum is inspired by the Cuban identity and culture. Mulata is present in all of Cuba’s history as a symbol of beauty and ardour. She is a reflection of the Cuban pride with her smile, her natural beauty and her hospitality. The centennial recipe of Palma Mulata Rum has been passed on for generations from rum masters. The art of making a unique rum combined with ancient sugar traditions and the ageing in oak barrels for years bring out the highest quality of rum for the delight of the most exquisite palates. Palma Mulata Rum is marketed all over the world with great acceptance which truly underlines the undeniable quality of Palma Mulata Rum.
Palma Mulata Rum Silver Dry:
- offers a light and soft sweetness on the palate combined with a bright, clean and transparent colour – so pure, so simple. It is ideal for the new and surprising cocktails as well as the classic ones.
Palma Mulata Rum Blanco Reserva – 3 years:
This light amber coloured rum offers a bouquet of light mature spirit, and the slightly perceptible sweetness is in balance with the subtle bitter hint which leaves a soft hot feeling in the throat. The crystalline texture of the 3 year-old Palma Mulata Rum adds to the enjoyment of the spirit - be it on the rocks or as an ingredient in a classic Cuban cocktail.
Palma Mulata Rum Añejo Reserva – 5 years:
The sweet and fruity aromas of this 5 year-old Palma Mulata Rum Añejo Reserva combined with the shiny amber colour leave the senses intrigued. The ageing in oak barrels gives a smooth well balanced rum that is outstanding to be enjoyed neat or mixed. It is especially recommended in a “Cuba Libre”.
Palma Mulata Rum Añejo Gran Reserva – 7 years:
This dark amber coloured rum is mature in its bouquet that is persistent and soft as it lands on the palate. Notes of dry fruit underline the wood that turn into a sweet almond hint
in the finish. It is well balanced bitter-sweet on the palate as the aromas of aged brandy reach the nose. It can be enjoyed in a cocktail but is also very suitable to be enjoyed neat.
Palma Mulata Elixir de Cuba is an amber-coloured spiced rum with complex aromas of dry fruits such as raisins, plums and nuts. The flavour is sweet and persistent, wrapping
itself deliciously around your palate. Enjoy it neat, chilled or mixed with for instance cola.
